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Haryana
Haryana Travel GuideThis state could well be called a perfect vacation land: A state that blazed a trail of holiday traditions, with its highway tourism policy. The bird named complexes of Haryana Tourism dot the five national highways passing through the state. They also await the holiday maker at district headquarters towns and place of tourist interest. Here you get in touch with Nature. Kick off your shoes and relax with pampered treatment. Eat out at well appointed restaurants. Crowd the icecream parlours. Gift shops, bars.

Whereas the seventies saw the initial establishment of the tourism strategy and infrastructure, the eighties saw Haryana Tourism concentrate on promoting cultural and pilgrim tourism. The nineties brought in Adventure and Golf Tourism. The turn of the century is seeing Haryana Tourism venturing into privatization, village tourism, development of new locations and the opening of crafts centres. Beginning with one resort in 1966, today Haryana Tourism runs 44 tourist complexes dotted all over the State. The resorts provide a wide range of tourist facilities such as a hotel, motels, restaurants, bars, fast food centres, health clubs, conference halls and recreational facilities like lakes for boating, picnic hides and children's parks. 777 guest rooms are available in the resorts run by Haryana Tourism.

Surajkund Crafts Mela
The Surajkund Crafts is an annual event that highlight some of the finest handloom and handicraft traditions of the country. From 1st to 15th February rural India basks in the warmth of admiration at Surajkund mela village that lies some 8 km from South Delhi. The Mela also celebrates the rhythms of folk theatre- and a theme State that makes each visitor marvel.

Fairs & Festivals of Haryana
Summers can never be over without a mango feast. That is what the Mango mela at Yadavindra Gardens, Pinjore , is all about. Hundred of species of Mango from as far away as Bihar, Uttar Pradesh as also from Haryana, Himachal ,Punjab, arrive delighting just about every one with their hybird shapes and quality. Competitions of preserved goods, fruit and products are held, colours of cultural extravaganza are also held at the event while stalls sees fastfoods.